I can't believe my editors are letting me publish this tripe, but October 24 marks the international day dedicated to celebrating the preparation, cooking and consumption of stomach lining. That's ...
For all the talk about how food can bring us together, it can divide as well. There are dishes that polarize. Take tripe. It is standard equipment on every cow that ever produced a T-bone and has been ...
There has always been a dreary little bin of calves’ feet and oxtail and chicken gizzards in the refrigerated meat case of our local grocery store, but what caught my eye recently was a gorgeous, ...
That big “X” marking Oct. 24 on your calendar? Did you forget why you made it? It’s World Tripe Day, of course! And in honor of the event, we reached out to Sir Norman Wrassle, since 1997 chairman of ...
In the realm of love-it-or-hate-it foods, tripe rules. Count me in the love-it camp, although that may be an understatement. When I'm in a city where it's a specialty, like Rome or Florence, I'll eat ...
A Sonoran soup exists for every desire and occasion. Soups of wild greens studded with chickpeas, corn and cheese made richer with the addition of milk, thick cream of carrot, earthy bean stews, red ...
It happened again. Yesterday at lunch, while idly flipping through the small menu of a downtown eatery, I found a tripe dish and immediately decided it would be my meal. It never fails. If there is ...
That’s right, real Philadelphians eat tripe. It’s not really such a crazy assertion. After all, Philly — historically — is a city of immigrants. In the late 19th century, Italian immigrants arrived on ...
Do you think you're an Old China Hand? Do you self-identify as a Beijingren, and pride yourself on adding "arr"s to all the right words? Do you hear the name of the dish baodu and cleverly determine ...
, locals line up to bite into a native delicacy, but it’s not what you think. Forget about plates of sizzling oven-fresh pizza, and wipe images of home-cooked pasta from your mind. In this Tuscan town ...
Linnaeus Tripe took some of the world`s earliest photographs of India while stationed there for nearly 30 years as a British military officer in the mid-19th Century. His contemporaries Maxime Du Camp ...
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