For around two million years, humans have cooked with fire. But as the trend to electrify the world continues to grow, the age of combustion cooking may soon come to an end. Consumers can still cook ...

An induction stove is fast, safe, and more energy efficient—no wonder it's gaining ground in kitchens everywhere. Induction cooking is more energy-efficient and environmentally friendly compared to ...

With gas appliances soon to be banned in new L.A. construction to cut down on greenhouse gas emissions, tastemakers are falling for environmentally friendly induction appliances: "Water boils in ...

Gas stoves are a staple in many kitchens, but a cleaner alternative could be induction cooktops. Gas stoves have ruled kitchens for decades, but they come with hidden risks: indoor pollution, methane ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

Vintage kitchen trends are coming back, but that doesn't mean every appliance should be living in the past. The refrigerator replacing the icebox helped prevent its share of food poisoning cases due ...

The best kitchen updates don’t just enhance the beauty of your space. They allow you to simplify your life, make better choices, and improve your relationship with your kitchen. And who knows? They ...

Add Yahoo as a preferred source to see more of our stories on Google. When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: GE Appliances There ...

When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...