CLEVELAND, Ohio – Gunselman’s Steakhouse & Bar has partnered with Pro Football Hall of Famer Joe Thomas and Six Springs Farm to introduce Hall of Fame Beef Full Blood Wagyu. The beef will hit the menu ...

A new, highly complete Wagyu cattle genome assembled by researchers, together with the USDA, reveals extensive genetic detail that was previously inaccessible. Researchers at the University of Adelaid ...

This video explores Wagyu beef through ten distinct levels, each showcasing a different grade, cut, or cooking technique.

Researchers from the University of Adelaide's Davies Livestock Research Center (DLRC) have described the most complete cattle ...

These chain restaurants offer wagyu dishes praised for melt-in-your-mouth richness and true luxury.

Cut of raw wagyu beef garnished with herb - ajiilhampratama/Shutterstock The pinnacle of beef in the culinary world, wagyu steak practically melts in your mouth ...

A San Francisco celebrity chef is leading the charge.

A new wagyu steakhouse, Prime & Beyond, is set to open in mid-January in Pensacola's East Nine Mile area. The restaurant will ...

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...

The global Wagyu beef market was valued at USD 12,638 million in 2021. It is projected to reach USD 21,310 million by 2030, growing at a CAGR of 5.9% during the forecast period (2022–2030).

Fleming's Prime Steakhouse and Wine Bar in the Omni at 1 Exchange Place in Providence is both a wine bar and a steakhouse.