In this episode of In the Kitchen with Matt, I will show you how to make candied orange peel. This easy candied citrus peel ...

During the Christmas season, we bake. We bake rich, show-offy treats for big parties and once-a-year gatherings. But we also bake for the quiet moments, the times that will become treasured memories.

I recently had dinner at a charming restaurant where the final dish passed around was candied orange peel. It was received with the sort of enthusiasm that white truffles usually get. It made me ...

Alton Brown is one of the most popular Food Network stars, a TV personality and host who has had a hand in many successful projects over the years. Brown’s passion for the culinary arts is infectious, ...

Makes about 4 cups of peels. Note: You can use any thick-skinned citrus fruit, but don't use thin-skinned fruits such as limes or clementines, which will get leathery in the process. From Julie ...

The holiday season is approaching. For those times when I will need a gift to take to a party, I like to have a pound or two of candied citrus peel. It is an unexpected and light treat, but one for a ...

To prepare the rinds: Slice each fruit in half, squeeze out the juice, and remove and discard pulp. Stir together sugar, corn syrup, and 4 cups water in a medium saucepan. Bring to a boil. Add the ...

This recipe for bright, sugary slices of candied fruit yields a bonus treat: orange-scented syrup that can be used in drinks, salad dressings, and more. Grace Parisi a former senior test kitchen ...

In this episode of In The Kitchen With Matt, learn how to make candied orange peel or any candied citrus peel. These are ...