Dhokla is a popular Gujarati snack that has now travelled to most of the northern states as well. The fully and light dish is now easily available in ready-to-cook packets, but the real taste lies in ...

There are some Indian snacks that you will always enjoy. Dhokla is one such snack option that is enjoyed by a lot of Indians. Made of different ingredients and in different ways, you will find ...

These rice dhoklas can be an excellent addition to your snacks platter. Think of Indian snacks and one can instantly picture a plate full of decadent, rustic, spicy snacks such as pakodas and chaats.

Struggling to make soft and spongy dhoklas? Here we bring you some tips and tricks that'll come in handy the next time you plan to make them. Rasiya Dhokla is made by serving khaman or dhokla with a ...

Start your dhokla steamer by heating water on a medium flame. Grease your dhokla plate and keep it ready. In a pan, heat oil and add in the mustard seeds, curry leaves and green chillies to make the ...

If people feel like eating something healthy and tasty in the morning, they make and eat Poha or Dhokla. If you are bored of eating Poha made with flattened rice, then you can make Dhokla from Poha.

Are you trying to find a quick and nutritious breakfast? For you, this mug of dhokla is ideal! Inspired by the classic Gujarati dhokla, this version is made quickly in a microwave-safe cup without the ...

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