"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But there's so much more you can do with the duo than make a sandwich. That's where these peanut butter ...

Roast pheasant, chocolate roulade and this sublime soup... a new book features spectacular dishes from a decade of MasterChef champions These trifles feature a fruit cup-flavoured jelly and homemade ...

You may have already seen Nünchi’s cakes, even if you haven’t gotten to try them yet. Pastel shades come together with suspended clouds, daisies, bunny faces and local, seasonal fruit. A snail-shaped ...

If nothing else starts a family fight this Christmas, asking what has gone into the trifle is guaranteed to initiate a debate. This show-stopping melange of biscuits and booze, cake, custard and cream ...

Kay Eagleson is constantly looking for new ways to feature chokecherries in a recipe. She has already included the North Dakota state fruit in jelly, jam, syrup, butter, wine jelly, barbecue sauce, ...