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How to make old fashioned lemon pound cake
Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. It can easily be made in a ...
This recipe comes from the Mongo & Lodi Facebook group. Stop by and give them a “like” to stay up to date with all the latest recipes! We wanted a light, springtime dessert, so my helper Teague and I ...
(NAPSI)—This holiday season you can add some zest to your dessert table with a delightful lemon cake made with a simple ...
My grandmother made a dense, rich lemon pound cake that was the bomb, especially because she topped it with cream cheese frosting. How could that not be awesome? I don’t make pound cakes very often ...
It’s the perfect combination of simple and elegant. Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas I love to bake. This trait wasn't inherited because my mom has always despised ...
1. Preheat the oven to 300°. Generously butter and flour a standard 12-cup, 10-inch Bundt pan, preferably nonstick. 2. Make the Cake: In the bowl of a standing electric mixer fitted with the paddle, ...
Jack Hazan showed "GMA" how he makes one sweet treat from his cookbook. Cooking can offer so much more than sustenance alone -- it can evoke creative expression and, in some cases, act as a form of ...
While on a recent assignment taking photos for the Detroit Free Press at Hazen's Blueberry Farm, I put down my cameras and picked 5 pounds of blueberries to bring home to my wife, Jill, who repeated a ...
In 1950, Nordic Ware founder H. David Dalquist invented a new cake pan with a round shape, fluted sides and a hole in the middle. The Bundt pan was not a hit until 1966, when a Texas home baker won ...
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