Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

There was a time when it seemed any home cook could hold the world in a Jell-O mold. Here are four eclectic holiday recipes ...

This recipe uses Kraft pimiento cheese spread with lemon gelatin and maraschino cherries. It's a wonderful luncheon salad served with hot rolls. Mix gelatin and water. Cool until set slightly. Mix ...

I grew up in an era when gelatin salads were considered, nutritionally speaking, the moral equivalent of vegetable salads, served with pride in place of fresh greens — though my grandmother would ...

PORTLAND, Ore. (KOIN) — During the 1960s, KOIN 6 hosted a show called KOIN Kitchen that sent out monthly recipe booklets. And in 2024, a viewer discovered one of those old recipe booklets and mailed ...

There was a time, not too long ago in our culinary history, when we did unforgivable, unconscionable things with Jell-O. We called it congealed salad, of the savory variety, and — oh honey — the ...

Fluff salads are not exactly an actual salad but a dessert made often with cool whip, marshmallows and add ins like fruit, ...

Lemon Jello Cake with a fresh lemon glaze is super easy to make and tastes amazing. The perfect combination of tart lemons ...