For those not in the know, the brisket is a tough cut of meat from a cow's chest area. While it can be divided into the leaner flat and the more marbled point, the brisket is normally cooked in its ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking that were once thought to be mutually exclusive: propane grilling, with its ...

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission. Traeger has been the leader in pellet grills for decades. Until 2006, ...