In this episode of In The Kitchen With Matt, I will show you how to make cranberry sauce from scratch. This homemade ...

There are two kinds of Thanksgiving people: Those who serve cranberries from a can—and those who don’t. While we love the nostalgia-factor of a tubular cranberry sauce, we’re more likely to serve the ...

Sweet, tart, a little spicy or all of the above, these cranberry sauces add some spark to the Thanksgiving table.

If you’re still serving jellied cranberry sauce out of a can, it may be time to make that switch to something fresher. While cranberries, a traditional fall berry, aren’t something most of us have ...

While cranberry sauce contains helpful nutrients, like vitamin C, as well as protective antioxidants, its high sugar content can take a toll on your blood sugar, especially if it's consumed by itself.

No, it isn't as easy as opening a can. And no matter what recipe you follow, it never will have those distinctive ring marks. But making cranberry sauce from scratch this Thanksgiving requires minimal ...

Anzie Blue executive chef and co-owner Star Maye made Fresh Cranberry Sauce. Anzie Blue has launched a 2-month Seasonal Cooking Class Series guiding guests through traditional Thanksgiving family ...

Brighten your cranberry sauce by adding fresh orange zest after cooking. It works for homemade or canned sauce—simple upgrade, big flavor improvement. I’ve learned many valuable lessons in my 20-plus ...

Cranberries in general offer plenty of health benefits, namely being "rich in antioxidants and have anti-inflammatory ...