Though the electric and tilted versions of the wet grinder are still used in kitchens in the south, the motorised idli-dosa wet grinder is now entering more homes across India as people rediscover ...

The wet grinders are used to grind scraped coconut, soaked grains, lentils, etc., into a fine smooth paste and are quite helpful in making South-Indian dishes like vadas, medu, dosas, idlis, etc., on ...

The daily Indian cooking involves the heavy preparation of various masalas. It is the freshness of these masalas that make our food more flavourful, healthy and delicious! But preparing these fresh ...

A wet grinder is essential kitchen equipment for all those who regularly make traditional foods such as idli, dosa and ...