Bring a medium-sized pot of water to the boil and season generously with sea salt. Prepare a large bowl of ice water to cool the shrimp. When the water is at a rapid boil, add the shrimp and cook for ...

Recipes from the Heart” is hearty and satisfying for family dinners or for curling up by a fire on dark, moody days.

In this episode of In the Kitchen with Matt, I will teach you how to make beef stew in the crockpot. When it is cold outside, ...

Whole-grain soba noodles, eggs and tofu are the foundation of today's soup. Mushrooms, veggies and spices provide heartiness.

Your breadcrumb choice can make or break meatballs as not all are equal. This unconventional option adds a whole new holiday ...

They're almost impossible not to like.

1. Heat the olive oil in a non-stick frying pan over a high heat. Add the cherry tomatoes and cook for five to six minutes ...

1. Heat oil in a stew pan over medium heat. Add onion, celery, carrots, garlic, thyme, tarragon and pepper flakes. Sauté 8 ...

This concoction offers a welcome pause between the indulgent spreads of the holiday season and provides a moment of respite ...

In this episode of In the Kitchen with Matt, I will teach you how to make the Best Ham and Potato Soup. Nothing like a great ...

This vintage recipe is an absolute classic.

Elevate the humble diner classic with a pop of Calabrian chili, caramelized shallots and gooey Fontina ...