There was a time, not too long ago in our culinary history, when we did unforgivable, unconscionable things with Jell-O. We called it congealed salad, of the savory variety, and — oh honey — the ...

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Remember when serving jiggly, lime-green gelatin molds with shredded cabbage was considered the height of sophistication? Or ...

In this episode of In the Kitchen with Matt, I will show you how to make Jello Pudding Pops. Jello pudding pops bring back ...

Today, Thanksgiving tables typically feature side dishes like mashed potatoes and mac and cheese. Once-popular options like Jell-O salads and hot Dr Pepper are no longer part of the celebrations.

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The traditional Thanksgiving meal can be a real challenge for home cooks. The number of divergent dishes can be staggering, especially when every guest wants his or her personal favorites included in ...

Culinary tools are always advancing, and the technology we use to cook is leagues ahead of where it was just 20 years ago. But have you ever wondered what happened to those old-fashioned kitchen items ...

Store black pepper in the same way as other spices. Whole peppercorns keep for longer than ground pepper. Remember: ready-ground and cracked pepper will eventually go stale, just like other ground ...