Deep in the heart of Seattle, where the salt air off Elliott Bay mixes with the smell of fresh-roasted coffee, two old ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

From New York Times Cooking: The simple act of browning butter takes this holiday mainstay from simple to superb in a matter of minutes. Russet potatoes are the perfect blank canvas for the toasty, ...

There are two kinds of people in this world on Thanksgiving: those who come for the roast turkey, and those who only care about the sides. I’m definitely in the latter group; I would be totally happy ...

Hot vs. cold food for 24 hours: last to stop eating wins! Epic culinary challenge. Trump Presses Republicans to Block Vote on Epstein Files Release Chris Hemsworth, Alzheimer's and why Hollywood is ...

There are countless methods to jazz up classic dishes or put a fresh spin on a familiar recipe. For bangers and mash, a meal which simply must be accompanied by a luscious gravy, there's an ...

LANSING — Forget the stress of watching the oven for hours at a time and dicing celery and onions so arriving guests can enjoy a hearty Thanksgiving meal of turkey and stuffing. There's takeout.

This hearty, warming riff on a traditional Chilean stew is especially adaptable — use fresh or frozen corn and whatever canned beans you have in the pantry. This is collaborative content from Food & ...

Thanksgiving dinner would not be complete without plenty of delicious side dishes. Macaroni and cheese is an obvious classic and many Southern households include some sort of dish like cornbread or ...

Many local and national chain restaurants are offering prepared Thanksgiving meals for pickup. Meal packages vary in size and price, catering to individuals, small families, and large groups. Most ...

STEVENS POINT – Do you have plans for your Thanksgiving meal this year? As you start thinking about your turkey, stuffing, potatoes, vegetables, cranberries and dessert menu for the November holiday, ...