Cranberry Jello salads have been holding their place on Southern holiday tables for generations, and every family seems ...

Fluff salads are not exactly an actual salad but a dessert made often with cool whip, marshmallows and add ins like fruit, ...

Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

Holiday meals are most always heavy on the carbs, the sweets and of course the flavor. This collection offers the light alternative, salads that are the perfect path to a holiday-friendly, healthy ...

This soul-satisfying meat-and-three plate hits every note of Southern comfort. Juicy barbecue chicken anchors the meal, with ...

From green Jell-O in an heirloom dish to a family favorite lasagna with meatballs, we’ve got the scoop on what lawmakers are ...

Forget popcorn and peppermint bark this season; it's all about eating what you watch. From "Elf" inspired spaghetti sundaes ...

Traditional Thanksgiving side dishes like oyster stuffing, ambrosia salad and giblet gravy were once holiday staples before ...

Mix well-beaten eggs, sugar, spices, salt and pumpkin. Add milk and water, then stir until mixture is smooth. Pour into a ...

With the big day just around the bend, we asked a supersized panel of as-seen-on-TV chefs and other foodies with local ...

The humble Jell-O salad and its savory ancestor, aspic, are shaking up American kitchens and even getting a glossy, fine-dining revival. Aspic originally began in medieval kitchens as a way to ...