Cargill’s food innovation connects farms, science and technology to strengthen the food system and create meals that people ...

You may not have ever heard of Elaine Ingham, but if you read this column and follow my advice, you are using her concepts.

For decades, ecologists have known that how a species looks or eats affects its environment. But a new study by researchers at the University of California, Santa Cruz, shows that social behavior ...

Invasive pythons have established themselves as dominant predators in ecosystems that did not evolve alongside large constrictor snakes. Their biology favors slow energy use, extreme feeding capacity, ...

Fish are evolving ever smaller in order to survive temperature increases, new research warns. It’s a biological shift that will rob billions of meals from those who rely on fish for protein.

Forest to coast. Coast to reef. Reef to ocean. Ocean back to land. It is the chain of life in motion, each link depending on ...

Long assumed by some to have been diluted and washed away over time, mercury contamination from 19th-century gold mining is still moving through Nevada’s Carson River, with levels in some waterfowl ...

The warming world has disrupted the timing for plant and animal reproduction, and it’s usually bad news for species that ...

The Trump administration’s relentless rollback of public health and environmental protections has allowed widespread toxic exposures to flourish, warn experts who helped implement safeguards now under ...

Jahangirnagar University, known as a paradise for migratory birds, experienced an absence of birds at the beginning of last winter season. However, after nearly four months of various experimental ...

The Free Press likes to publish provocative takes that punch holes in established ideologies. When that ethos is applied to the subject of climate change, the result is a largely one-sided perspective ...