The 1960s dinner table was something else entirely. Think shimmering gelatin molds next to casseroles, all promising ...

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Food at a wedding can sometimes be one of the best parts, but different dishes have graced these events over the centuries, ...

Mix 2 tablespoons freshly squeezed lemon juice into the cooled Jell-O, then add it to the whipped evaporated milk, and gently ...

There was a time when it seemed any home cook could hold the world in a Jell-O mold. Here are four eclectic holiday recipes ...

The organization Burn Blend has released a series of guidelines on home preparation of a snack made of Gelatin, also known as ...

After two decades of covering Staten Island’s holiday hustle, here are some of the stories, quirks, and kitchen chaos that ...

Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

Jello desserts were a staple for so many of us while growing up, enjoying family time. Most often simple to make, colorful, creamy and lighthearted, Jello desserts are so versatile and can please a ...

For more than a century, JELL-O molds have held a special place on America’s holiday tables, becoming one of the most recognizable traditions of the season. While Thanksgiving tables are full of love ...

The century old American table staple returns in colorful, jiggly JELL-O form - turning the most-debated Thanksgiving sides into playful crowd pleasers PITTSBURGH & CHICAGO, November 10, ...

To mark its 125th anniversary, Jell-O is reviving the retro mold with a wink to nostalgia and internet humor. Jell-O is celebrating its 125th anniversary with limited-edition “No Thanks” Thanksgiving ...