“Our three mills are located in some of the best wheat-growing regions in Germany, called the Börde — specifically the ...

Wheat is the staple food ingredient across several regions in India. But to make wheat flour, commercial mills remove 30% of the wheat kernel, removing the most nutritious part of the grain.

There’s something timeless about the sound of grain turning into flour. At Idie’s Farm, we love milling our own wheat berries ...

MIRPURKHAS: Atta Chakki (flour grinders) Association Mirpurkhas has warned the authorities that flour grinders will go on strike from 2nd Ramazan if the flour, which is being provided on subsidized ...

Baking and cooking with freshly ground grains is a guarantee that you’ll enjoy more flavorful and more healthful food. You may be surprised by how much of a difference you’ll notice in the flavor and ...

In this cooking basics video, learn how to make your own wheat flour at home using a blender. Homemade flour is incredibly ...

If you’re ever invited to dinner at Kirk and Maryanne Welton’s house and there’s a fresh-baked loaf of whole-wheat bread on the table, you’ll know it’s a special occasion. Maryanne not only baked the ...

Grain cleaning systems are employed at varying locations in a mill. Mills may provide for some rough cleaning upon grain ...

Editor’s note: This is the second installment of a three-part series on local grain economies. Part I covered the value consumers of local grain place on producers’ stories. Part III, describing the ...