Charles “Buffalo” Jones invented the cow-buffalo hybrid in 1888. His intention? To create the hardiest free-range livestock ...
A new, highly complete Wagyu cattle genome assembled by researchers, together with the USDA, reveals extensive genetic detail that was previously inaccessible. Researchers at the University of Adelaid ...
The Hall of Fame Browns lineman’s Six Springs Farm will supply the rare Full Blood Wagyu to Gunselman's Steakhouse & Bar in ...
From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...
A new wagyu steakhouse, Prime & Beyond, is set to open in mid-January in Pensacola's East Nine Mile area. The restaurant will be led by chef Wayan Sumadi, who recently sold the popular Sake Café. It ...
The Chosun Ilbo on MSN
Artisan-Named Wagyu Gains Michelin Chefs' Acclaim
In Japan, the number “3” frequently stands out. The three major corporate conglomerates refer to Mitsubishi, Mitsui, and ...
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