If you’re thinking about planting alfalfa, chopping corn silage or getting started with native warm-season grasses, the newly ...

Exhibitors will present a healthy mix of proven and new products at the Lamma show in January. We asked them to nominate one ...

Knowing how much it costs to produce an acre of crops is more important than ever as farmers face ever-tightening margins.

ON any given morning, as the first hush of sunlight settles over the quiet streets, Alicia Fytte Butts steps outside with her signature soft smile—steady, ...

Join the Roxburghshire Monitor Farm meeting in St Boswells on 3 Dec for farmer insights on mindset and success.

The very top cheese award went to a Swiss gruyere. Parish Hill's West West Blue wasn't the only Vermont cheesemaker that won ...

Shotgun deer hunting season has begun in Massachusetts, and hunters must have the appropriate license, clothing, and follow ...

The Wine Glass Ranch is more than a family operation. It's a blueprint for the future of sustainable beef production.

Silages have all analysed well and there is a smashing niff when the mix comes out of the mixer wagon. The ration is mostly set for the winter and includes 8kg of meal, all five silage cuts, plus a ...

Southeast Australia’s livestock producers are enjoying a rare trifecta, with lamb, beef and even wool prices surging — some to near record levels — as “grass fever” fuels a sharp jump in values.

Economies of scale have allowed a contract farming business to maximise efficiency by sending replacement heifer calves from ...

Lotfeeders, backgrounders and restockers are getting ready to bid for some of the best Hereford calves in the country when ...