“Revolutionizing oatmeal.” That’s the claim made by Mush, a food stand at the Hillcrest Farmers’ Market. I have a doubt that anything oat-related can qualify as revolutionary, but it’s certain that ...

It wasn't that long ago that MUSH first debuted on Shark Tank. But what exactly happened to the overnight oat brand after the ...

MUSH founders, Ashley Thompson and Kat Thomas, spotted the need for a fresh, on-the-go, clean label food option that wasn't a cold-pressed juice, Greek yogurt, or protein bar, and created a line of ...

I slammed on the brakes. I was practically running to a meeting amidst the masses at the Expo West natural products show, and encountered a brand unlike anything I’d ever seen. Screeeeech, went my ...

With the help of "Shark Tank" and Mark Cuban, Mush is on track to become a household name. With busy careers in finance, Ashley Thompson and Katherine Thomas struggled to find healthy foods they could ...

It would be an apt description to call my husband a “musher” even though he has never trained, led or raced a dog team of huskies. Simply put, he likes to wake up on a chilly January morning to a pot ...

I grew up eating rice porridge, and every culture has its version. From mush we originate — to mush we’ll return. By Zoë Hu My rice cooker was cheaply made and cheaply bought, a squat device of ...

A good bowl of mush is not an afterthought, but a delicate balancing of taste and texture — the predominant texture is, of course, smooth. A great bowl of mush delivers all the olfactory pleasures of ...