Readers across the River Valley shared the dishes that define their holidays, from hearty mains to classic sides and festive ...

Portion and rest the dough. Divide the dough into 8 pieces and roll into balls. Cover with plastic wrap and allow these to ...

I grew up watching my grandmother make pecan pies every holiday season, and the smell alone could pull everyone into the ...

Eggnog Pie is the perfect holiday dessert that combines the rich, creamy flavor of eggnog with a smooth, silky pie filling.

Divide the dough into two pieces and shape into rough disks (this will make rolling it out easier). Wrap tightly in plastic ...

This candy cane pie is a creamy, no-bake dessert with peppermint, white chocolate, and a chocolate cookie crust—perfect for ...

A crisp, bright autumn day is a joy. As the heat and humidity fade and a chill fills the air, a spattering of vibrant fall ...

A crisp, bright autumn day is a joy. As the heat and humidity fade and a chill fills the air, a spattering of vibrant fall ...

I, a pro baker, found record-low prices on Yeti, Ninja and Stanley, to name a few — but these markdowns won't last ...

Feeling like you spend more time preparing and cleaning in the kitchen than actually enjoying your meals? The constant cycle ...