2 three-ounce packages raspberry Jell-O (may substitute cherry) 2 cups boiling water 20 ounces frozen raspberries 8-ounce can crushed pineapple, well-drained 3 bananas, sliced or diced 1 cup or more ...
Getting your Trinity Audio player ready... Recipe by Vera Kaup, as reported by Helen Dollaghan in the May 20, 1973, edition of The Denver Post. Makes 8 to 10 servings. Ingredients 2 packages (3 ounces ...
Midlife Healthy Living on MSN
15 Unusual Retro Recipes That Were Surprisingly Beloved
Your grandma's recipe box was full of dishes that sound absolutely wild by today's standards. Gelatin salads with vegetables, ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 to 12 servings. 2 (3-ounce) packages raspberry >gelatin> 1 cup boiling water> 1 (12- to 16-ounce) package frozen ...
There was a time when it seemed any home cook could hold the world in a Jell-O mold. Here are four eclectic holiday recipes ...
In a large saucepan, cook rhubarb, strawberries and 1 cup sugar until fruit is tender. In a large bowl, dissolve raspberry gelatin in boiling water. Stir in fruit; set aside. In another saucepan, heat ...
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