Tasting Table's flourless chocolate torte can be made in less than an hour, making it not only time-saving, but tasty.

Spread the batter evenly into a greased and parchment-lined 8×8 baking pan. Top with the crumble, starting at the edges and ...

3. Meanwhile, in a bowl, whisk 1 of the eggs with the flour and baking powder until smooth. Add the remaining eggs, one at a ...

In this episode of In The Kitchen With Matt, I will show you how to make an apple streusel coffee cake also commonly called ...

In this episode of In the Kitchen with Matt, I will show you how to make Red Velvet Cake. This recipe for red velvet cake is ...

Pro baker Camilla Wynne shares a budget-friendly recipe for a festive treat you'll want to share with everyone.

For better or worse, Sarasota residents in the early 1900s made food that can seem old-fashioned—or just downright ...

This recipe from Helen Goh’s “Baking and the Meaning of Life” brings a cheesy, peppery slice to any gathering.

Discover how to make a rich and moist chocolate truffle cake at home. This easy recipe uses simple ingredients and features a ...

Holiday Mahogany Cake. This vintage cake is considered the original chocolate cake, and it's covered in a swirly coating of Ermine Frosting.

Plum cake has been a Christmas staple for centuries, and the preperation starts as early as a month before the festival day.

This apple-spiced Bundt cake recipe might look like just another Bundt cake, but it contains a secret ingredient: mayonnaise. Get the recipe for chef Demetrius Brown's family recipe.