Discover easy South Indian dinner ideas. Recipes like Vegetable Upma and Millet Pongal offer nutritious choices. Chickpea ...

Before you toss that container of leftover cooked rice into a wok for making fried rice, here's a simple recipe to transform ...

Beyond the ubiquitous Masala Dosa, South India boasts a diverse array of delectable rice batter flatbreads. From Karnataka's ...

Sambar recipe is a South Indian dish made with lentils, vegetables, tamarind, and spices. Its long history, and nutrition ...

Millets arent just nutritious alternatives to conventional grains. Theyre superior choices that support digestion, stabilise energy, boost immunity, and connect use with agricultural traditions ...

In a bowl, mix suji, rice flour, maida, asafoetida and pepper powder. As you mix, add water gradually until the batter is ...

The biryani, happily, was the very definition of simple. light-textured, with a subtle tomato-ey twang, it reminded me a lot ...

While the top six are Mahadevan-approved, the wider menu offers plenty to fall in love with. Popular recommendations include ...

Adai dosa is known for its protein-rich content. Made with a mix of lentils and rice-based batter, it is a nutritional boost ...

Masala dosa at Guntakal. Curd rice with pickle at Trivandrum. Sanitised, neat packages on the Vande Bharat train. Meals on ...

In an effort to establish a unique culinary identity, India plans to take its regional cuisines global through participation ...

In Karachi, you’ll find Old Delhi on Burns Road, South India in Madrasi Para, Bengal in Mini-Bangladesh, and every flavour in ...