Crydermans Barbecue Christmas preorders window is open through December 17, with pickup scheduled for Wednesday, December 24.
Guga Foods on MSN
I deep-fried a 14lb brisket in wagyu fat
Smoked brisket is a BBQ favorite, but I wanted to try something crazy - deep frying a full brisket in Wagyu fat! Was it juicy ...
Aaron Palmer | Low n Slow Basics on MSN
How to smoke brisket in different types of smokers
An easy overview of how brisket cooks in various smokers, comparing temperature control, smoke flavor, and results from ...
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