Ingredients 1 pound Ground Beef (93 percent lean or leaner) 1 medium yellow onion, chopped 1 tablespoon minced garlic 1 can (15 ounces) no salt added or regular tomato sauce 1 can (14.5 ounces) ...
If you love outdoors activities, pasta goes a long ways to restore carbohydrates you might burn up. See what Herald Food Editor Jeff Tiedeman is recommending at Chef Jeff, the Red River Valley's ...
Many testers enjoyed this pasta and claimed it was "familiar." They enjoyed the texture, which gave a bit of "bite" when ...
Spaghetti sauce can be customizable, but there's one spice you can't do without. Adding it can make all the difference in ...
Spaghetti with meat sauce reminds me of home. It made frequent appearances during my childhood. Just thinking about it conjures images of my mother at the stove preparing a batch. Onions are sizzling ...
The right sauce can transform your pasta dish. Learn about various pasta sauces, from tomato-based to creamy and oil-based ...
When money’s tight but everyone still wants dinner that feels like a hug, pasta bakes really earn their keep. A single pound ...
Today, January 4, is when pasta lovers the world over pay tribute to Italy’s famous comfort food - spaghetti. Lets look at ...
Jarred pasta sauce can be a lifesaver. Having one or two knocking around your pantry guarantees an easy meal is in reach—you can add meat or vegetables, doctor it with spices or just dump it on some ...
In a church basement in Illinois, someone cracks four eggs into a bowl of spaghetti, then folds the mixture into a battered casserole dish. In a family kitchen in Ohio, another skips the eggs entirely ...