Before you shuck, learn her tip.

Hi, I am Chef John Politte a professional chef who will teach you how to: • Build flavor with cooking methods, • Show you culinary techniques, • Give you ideas to create simple meals, • Talk about ...

Hot vs. cold food for 24 hours: last to stop eating wins! Epic culinary challenge. Trump Presses Republicans to Block Vote on Epstein Files Release Chris Hemsworth, Alzheimer's and why Hollywood is ...

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Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it’s a good substitute. She also ...

This hearty, warming riff on a traditional Chilean stew is especially adaptable — use fresh or frozen corn and whatever canned beans you have in the pantry. This is collaborative content from Food & ...

I made a Thanksgiving feast using only Ina Garten's recipes. Most were easy and affordable. I made turkey, green beans, stuffing, mac and cheese, mashed potatoes, pie, and cranberry sauce. After 10 ...

Thanksgiving dinner would not be complete without plenty of delicious side dishes. Macaroni and cheese is an obvious classic and many Southern households include some sort of dish like cornbread or ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...