Holiday baking often means extras of lots of different ingredients. Here is what to do with leftover pie crust and delicious ...

Some common vegetables can become harmful if eaten raw or prepared incorrectly. Green potatoes, raw kidney beans, wild ...

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

Trader Joe’s Kouign Amann (pronounced Queen ah-MAHN) is its own rendition of the classic French pastry, all prepped and ready ...

From Market Basket to Stop and Shop to Wegmans, there's been a steady stream of last-minute shoppers all day Wednesday in the ...

Aldi's products sometimes sacrifice quality for cost, but not when it comes to these tasty finds! Customers say these items can pass for homemade.

What’s the oldest thing in your wardrobe? Three favourites are a pair of black satin Manolo Blahnik heels I bought in 2001, a ...

Young people are teaching themselves how to do nothing. On TikTok, users are challenging themselves to sit idle — no devices, no books, no music, not even food or sleep — and simply stay free of ...

“Urine can turn pink from beetroot, orange from carrots, or bright yellow from B vitamins. Some medications can make it green ...

Whilst spring and summer might seem like the ultimate months to prepare and tend your garden, there are actually plenty of plants and crops that you can grow in the wintertime. In fact, some of them ...

Rhubarb is a beloved seasonal ingredient, with its distinctive crimson and green stalks featuring in an array of sweet treats like crumbles, cakes, jams, and tarts. As the harvest season draws to a ...

Plumbers in California are often inundated with emergency calls involving home-cooked food during the holiday season, according to Tom Booz, scheduling manager at Mainline Plumbing in Modesto. That’s ...