A new, highly complete Wagyu cattle genome assembled by researchers, together with the USDA, reveals extensive genetic detail that was previously inaccessible. Researchers at the University of Adelaid ...

Circe Prime Italian Steakhouse is the newest steakhouse in Rhode Island. It is high up in Cranston at Chapel View, where ...

Dining in possibly Japan’s most expensive crab restaurant and exploring local beef make repeat visits to this prefecture ...

In April 2025, the U.S. National Institutes of Health reported antibiotic usage in animal husbandry accounts for more than 70 ...

Fremantle Seaweed, an Asparagopsis producer, has raised $2.3 million in seed funding to move from pilot operations to ...

Researchers from the University of Adelaide’s Davies Livestock Research Centre have described the most complete cattle genome ...

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

PONTIAN: The efforts of the Malaysian Pineapple Industry Board (LPNM) to turn pineapple waste into valuable resources ...

A growing band of Australian start-ups are looking to scale up seaweed as a cleaner, greener material in a range of ...

When Hamish and Mary McIntyre established McIntyre Agriculture in 1998, they started with just 27 breeders and one bull.

Craving endless plates? These California all-you-can-eat favorites offer generous portions, great value, and flavors that ...