Remember when serving jiggly, lime-green gelatin molds with shredded cabbage was considered the height of sophistication? Or ...

The humble Jell-O salad and its savory ancestor, aspic, are shaking up American kitchens and even getting a glossy, fine-dining revival. Aspic originally began in medieval kitchens as a way to ...

The humble Jell-O salad and its savory ancestor, aspic, are shaking up American kitchens and even getting a glossy, fine-dining revival. Aspic originally began in medieval kitchens as a way to ...

In a mixing bowl, combine cottage cheese and jello powder. Add drained fruit and gently mix. 22 oz. cottage cheese, 20 oz. can crushed pineapple, 3 oz. box orange jello, 1 15 oz. can mandarin oranges ...

When it came time to plan the menu for my grandma's 90th birthday, I went a little overboard. I prepped elaborate dishes that reminded us of her: vanilla cake, chocolate cake, and an old-school ...

Have you ever eaten a salad so sweet, so decadent, so fruity and feminine that it turned you gay? If you had, you’d be the first, because I think we’re all clear on the fact that sexuality doesn’t ...

Lime Jello Salad is a nostalgic dessert or side for all of your summer picnics and backyard BBQs. With only four ingredients, it comes together in a matter of minutes. Jello was all the rage in the ...

This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed. In ...