Acclaimed pitmaster John Lewis will open his Central Texas-style restaurant Lewis Barbecue in Ansley Mall on Dec. 8.
Skull and Mortar on MSN
How to make smoked brisket with wagyu beef tallow
This recipe explains how to smoke a brisket using Wagyu beef tallow to enhance moisture, richness, and texture throughout the ...
Millennial Skin on MSN
Beef Tallow in Skincare: Miracle or Misinformation?
What Is Beef Tallow, Really? Beef tallow is simply rendered animal fat—usually from grass-fed cattle—purified into a creamy balm-like substance. It’s packed with fatty acids like stearic acid, ...
People just walk through the kitchen and dip their bread and go on about what they’re doing — a nice, casual little thing.” ...
On December 8, 2025, Lewis Barbecue, one of the nation's most celebrated smokehouses, is bringing sinfully delicious flavors to a city that holds barbecue sacred. Lewis will fire up its newest ...
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