Let us explore about the Gujarati farsan from Fafda to Khandvi to Khaman Dhokla to Khakhra to Chakri, learning about these ...

Besan laddoos are an inseparable part of Indian festivities. These soft, crumbly, melt-in-the-mouth mithais are a weakness for most sweet lovers. Their nutty flavour, mixed with the richness of ghee, ...

(MENAFN- IANS) Mumbai, Nov 3 (IANS) Actress Vidya Malavade loves to share every aspect of her life with the netizens, especially her fitness routine and her clean diet. In her latest social media ...

Dhokla, a traditional Gujarati snack, has come a long way from its humble beginnings. This fermented steamed cake made from rice and chickpea batter has evolved into a global favorite. Known for its ...

Dhokla, a traditional Gujarati snack, has come a long way from its humble beginnings. This fermented steamed cake made from rice and chickpea batter has evolved into a global favorite. Known for its ...

Breakfast is most important meal of the day, but people often end up relying on poor choices. The fitness coach shares the worst 3 and suggests alternatives. Breakfast is the most important meal of ...

With Diwali around the corner, mithai shops across India come alive with trays of golden laddoos, barfis, and pedas. But every festive season also brings with it an unsettling reality of adulterated ...

With the change of season we often experience dry skin and itching. While it mostly happens due to change of moisture levels in air, experts feel that it can also be because of iron deficiency. Dr.

Sweet Corn Dhokla is a healthy, light, and flavorful evening snack made with fresh corn and steamed to perfection. Packed with fiber and nutrients, it’s a delicious twist on the classic Gujarati ...