Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

Discover the joy of making an easy corn casserole with this simple, mom-friendly recipe. Perfect for busy weeknights or special family gatherings! Ingredients Dry Ingredients: 1/2 cup flour 1/2 cup ...

A classic chowder is reimagined with sweet corn, tender red potatoes, and hot-smoked salmon perfect for late-summer evenings or cozy fall nights. Sherry Pocknett is a Mashpee Wampanoag chef and the ...

BAINBRIDGE — Paps Hilltop Distillery's Copperas Mountain Corn Liquor has been named American Moonshine of the Year. The Bainbridge-based distillery won a gold medal at the USA Spirits Ratings ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For chef Nite Yun, a 2018 Eater Young Gun and the author of the just-released cookbook, My Cambodia, an ingredient ...

Health and Human Services Secretary Robert F. Kennedy, Jr., cheered Tyson Foods Company’s decision to drop high fructose corn syrup (HFCS) from its branded products by the end of this year. However, ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

President Trump's recent comments surrounding Coca-Cola's use of high fructose corn syrup in its soda have revived debates about this sweetener compared with cane sugar. A doctor, dietitian, and ...

Coca-Cola will release a cane sugar-sweetened Coke this fall. The new product will not replace high-fructose corn syrup in the original Coke formula. Health experts say both cane sugar and ...

Corn refiners have criticized the Trump Administration for favoring cane sugar over corn syrup, but it could open a door for beet sugar producers. K.C. Church watches 10-pound bags of sugar move along ...