Christmas tree growers across Texas are experiencing a surge in demand this season, accompanied by notable expansion in farm acreage, according to the Texas A&M Forest Service.

A lack of hurricanes has led to severe, extreme, and exceptional drought conditions across Florida. The drought has ...

With historically strong beef prices driving profitability for many ranchers in 2025, now may be the ideal time to reinvest ...

As Louisiana braces for sudden holiday cold fronts, experts outline essential steps to protect pets and livestock from ...

Cattle ingest microplastics that stress gut microbes and may contaminate meat and milk, posing potential food-safety risks.

Nutrition and bull management are key factors behind higher open cow rates in cattle herds this breeding season.

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...

The Wine Glass Ranch is more than a family operation. It's a blueprint for the future of sustainable beef production.

A quick refresher on BCS is in order, not to insult anyone’s intelligence, but to set the stage for monitoring the ...

When it came time to harvest, they cut the grain not with a binder or reaper, but by hand with a scythe, which they called a ...

Despite the United States’ long and storied past with cattle ranching, long-term research on health, nutrition and management is rarely wrangled, hamstrung by budget constraints and the segmented ...