You may enjoy crab cakes seasoned with Old Bay, but celebrity chef Carla Hall suggests enhancing this seafood treat with two ...

By swapping ingredients in crab cakes, playing with texture, or serving them in different ways, you can turn a delicious dish ...

Discover the Delaware grill serving crab cakes so perfect they might just fool even the proudest Maryland locals.

Texas pride shows up in every patty: sweet lump crab, minimal filler, a light crisp on the edges, and a squeeze of lemon that ...

After poring over inventive pineapple-infused recipe entries from across the US, Maui Pineapple Store announced the winner of ...

American maneuvers in Venezuela, Chef Natasha de Bourg’s Rumhouse reminds diners that Caribbean culture doesn’t need saving— ...

For those who wish to spend less time in the kitchen, dozens of dining establishments in the Lehigh Valley region are ...

Hooper’s Crab House sits right at the gateway to Ocean City, its distinctive red roof and weathered wood exterior standing as a beacon for seafood enthusiasts who know that sometimes the best flavors ...

In a bright yellow corner building in Baltimore’s Lauraville neighborhood sits Koco’s Pub, a place that proves the old adage that you should never judge a book by its cover—or in this case, a crab ...

Fresh seafood and classic coastal flavors shine in Delaware dishes - from crab cakes and oysters to beachside clam chowder ...

Maryland’s most beloved restaurants keep local traditions alive, from legendary crab houses to family delis serving history ...

Chef Reid Shilling and Sara Quinteros, the husband-wife duo behind Shilling Canning Co. — the hyper-local Navy Yard restaurant that closed this week after a six-year run — are bringing that dockside ...