Remember when serving jiggly, lime-green gelatin molds with shredded cabbage was considered the height of sophistication? Or ...

The holidays are often recalled through scents that fill the kitchen, the dishes that are made every year, and the recipes ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Growing up, I remember visiting my grandmother and watching her prepare what she called "dinner." The combinations she threw ...

From classic Jell-O salads to savory sides, here are some of the Thanksgiving staples of yesteryear that have quietly slipped ...

Mix 2 tablespoons freshly squeezed lemon juice into the cooled Jell-O, then add it to the whipped evaporated milk, and gently ...

There was a time when it seemed any home cook could hold the world in a Jell-O mold. Here are four eclectic holiday recipes ...

Which Utah dishes do locals guard like mountain treasures? Explore the unique, comforting, and deeply beloved foods you won’t find anywhere else.

In a mixing bowl, combine cottage cheese and jello powder. Add drained fruit and gently mix. 22 oz. cottage cheese, 20 oz. can crushed pineapple, 3 oz. box orange jello, 1 15 oz. can mandarin oranges ...

For the Salad: blanch the broccoli in salted water until very tender, then shock in ice water and drain well. Chop the broccoli and transfer to a large bowl. Toss in the roasted pepitas, toasted ...