The restaurant sits in an unassuming strip mall, its beige exterior giving little hint of the artistic explosion waiting inside. From the outside, you might walk right past it, but those who know ...

After the network shared a post on Instagram about The Kitchen’s cancellation, prominent Food Network star Bobby Flay replied ...

Have you ever had nostalgia by proxy? It sometimes sweeps over me in restaurants with strong identities expressed in food, setting and story. Maybe you’re at an Italian place where the hand-rolled ...

Founded in 1994, Canton Noodle House first made its name under the guidance of Annie So, whose parents had run Cantonese restaurants since the ’80s. Today there are new owners, but every piece is in ...

Vancouver's Peaceful Restaurant has finally opened its first location in Toronto, bringing Northern Chinese cuisine to the ...

It’s not the first time a viral trend caused children to suffer from burns, according to Shriners. Last year, the “DIY ...

An international Japanese food chain known for its handmade noodles is finally about to open its first Canadian location in Toronto. Toronto loves our noodles — that much cannot be argued. Whether ...

Eating with hands, a revered practice in Indian culture, is now gaining scientific validation for its health benefits. This tradition enhances digestion by stimulating sensory cues and promoting ...

Is a noodle obsession a matter of nature or nurture? Lane Li was pondering this when she saw her noodle-loving 11-year-old son, Jackson, reach for a chef’s knife the size of his forearm. Certainly ...

Instant noodles may be a cheap and convenient option for a snack or meal, but they often come with a hidden cost - its high salt content. Health experts are warning people that consuming too much salt ...

Dr. Karan Rajan, a UK-based NHS surgeon, highlights the health benefits of eating with hands, an age-old tradition. This practice encourages mindful eating, improving digestion through better chewing ...