A new, highly complete Wagyu cattle genome assembled by researchers, together with the USDA, reveals extensive genetic detail that was previously inaccessible. Researchers at the University of Adelaid ...

Beef prices are at an all-time high. Here are six swaps for rib eye and filet mignon that deliver high quality at a ...

In the world of luxury, gourmet indulgences can quickly derail even the most disciplined financial plans. From rare wines to ...

Torn between supporting ranchers and bringing down prices, the president is trying to have it both ways on beef.

The Dallas Design District’s newest steak restaurant, Jo’Seon Wagyu Omakase, takes decadence to new heights. Guests will choose 12 or 18 courses — even at lunchtime. Many include bites of Wagyu. There ...

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite chef's favorite farmers.