Skull and Mortar on MSN

How to make smoked brisket with wagyu beef tallow

This recipe explains how to smoke a brisket using Wagyu beef tallow to enhance moisture, richness, and texture throughout the ...

This $14 Supermarket Striploin Was Just Named the World’s Best Steak at the 2025 World Steak Challenge

A Lidl-sold Irish Angus striploin took top honors at the 2025 World Steak Challenge after a rigorous masked tasting in ...

From 'dinosaur tartare' to seaweed butter - would you try any of these dishes created by the world's first AI chef?

At WooHoo in Dubai, the eccentric menu has been crafted by an AI known as Chef Aiman. But would you be brave enough to try ...
WTTW

Americans Overlook Dairy Cow Beef While Europeans Prize It. Table, Donkey and Stick Is Trying to Show Why

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

Costco's Priciest Gourmet Steak Is Actually More Affordable Than You'd Think

When you want a high-end cut of steak, look no further than Costco. This typically pricey piece of meat has been spotted with ...

Where To Find The Best Steakhouse In Every State

Americans love a great steakhouse, and we've got many to choose from. Here's where to go to enjoy the best steak dinner, no ...
Bears Wire

Here's everything we know about Pensacola's incoming wagyu steakhouse

A new wagyu steakhouse, Prime & Beyond, is set to open in mid-January in Pensacola's East Nine Mile area. The restaurant will be led by chef Wayan Sumadi, who recently sold the popular Sake Café. It ...
Hosted on MSN

I tried all-you-can-eat A5 wagyu shabu shabu!

Experience all-you-can-eat A5 wagyu shabu shabu at Mikiya, a new hot pot restaurant in Cerritos, CA. For $92 per person, enjoy a diverse AYCE menu that includes A5 wagyu beef, Australian wagyu, and ...