There’s something timeless about the sound of grain turning into flour. At Idie’s Farm, we love milling our own wheat berries into fresh milled flour, a small and simple act that connects us to the ...

“Our three mills are located in some of the best wheat-growing regions in Germany, called the Börde — specifically the ...

Star of the West Milling Co. Plant Manager Kate Knowlton gives a tour of the plant Friday. LIGONIER — Star of the West Milling Co. has plans to bring an all-new flour pasteurizing process to the ...

Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...

ENTERPRISE, Kan. (KSNW) – Chances are, the flour you use for baking is much different than what our ancestors had a century ago, but a Kansas mill is still making it the old-fashioned way. “We use the ...

The milling of wheat into flour was one of the first industries in early Spokane. Within 25 years of the founding of Spokane in the 1870s, there were four water-driven flour mills in the downtown area ...

Flourish – wheat flour that contains more than 5x the fiber of refined flour and twice the fiber of whole wheat flour, but looks and cooks like regular all-purpose flour – is making its debut on ...

One by one, the flour mills that built the "Mill City" a century ago have ground to a halt, leaving one last plant to carry on Minneapolis' industrial legacy of making food from kernels of wheat.

If you've ever used all-purpose flour to bake a cake or loaf of bread and ended up with a dense or chewy product, it might not have been the fault of not adhering to the recipe. It might have been the ...

Grain cleaning systems are employed at varying locations in a mill. Mills may provide for some rough cleaning upon grain ...