A light-filled space on a busy Shaw corner, Cafe Unido promises Panama’s prized export: Geisha coffee beans. The cafe helps ...
Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...
NYC’s longtime bone broth craze makes its way down to D.C. on Friday, December 5, with the opening of Springbone Kitchen in ...
Officially dubbed Koreatown in 2021, two grand hand-carved Korean palace-style signs mark the road that leads not only to ...
Each year, the Eater Awards spotlight excellence in the restaurant industry in cities from coast-to-coast. D.C.’s 2025 Eater ...
Chef Jon Sybert and his wife, Jill Tyler – alums of now-closed fine dining relics Komi and Little Serow – debuted Tail Up ...
The West End spot will offer an expanded festive AYCE brunch on Christmas Day, featuring sushi, salads, pastries, desserts, ...
Grilled shrimp marinated in Urban Roast’s lip-smacking sweet chile sauce gets a nice crunch contrast from onion flakes. Starters run around $9-$17, with mains in the $30s. Urban Roast offers a ...
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