MANGO TAPIOCA Here's an easy mango recipe to try. With just a few ingredients, you can enjoy this yummy and delectable dessert. Yum! MANGO TAPIOCA RECIPE INGREDIENTS ✔️5 pcs. Ripe mangoes ✔️1 cup all purpose cream ✔️1 cup condensed milk ✔️1 1/2 cup evaporated milk ✔️1 cup tapioca pearls (sago) uncooked PROCEDURE 1. Boil 6 cups water. Add sago and cook for 15 minutes. After 15 minutes, remove from heat and let it sit until cooked through. Let cool and set aside. 2. Chop 1-2 mango. Put in blender.

Mango Tapioca is a very delectable dessert to enjoy especially during summertime. The sweetness of the mangoes plus the milk and cream would totally delight your taste buds! INGREDIENTS ✔️1 kilo Ripe mangoes ✔️1 cup all purpose cream ✔️1 cup condensed milk ✔️1 cup evaporated milk ✔️1 cup tapioca pearls (sago) uncooked ✔️5 cups water (to cook the tapioca pearls) | Yummy Kitchen