Cherry Karpatka Recipe This Cherry Karpatka combines crisp choux pastry layers with a smooth vanilla cream and a bright cherry filling, creating a balanced dessert that is rich, airy, and beautifully structured. Ingredients: Choux Pastry Layers 1 cup water ½ cup unsalted butter 1 cup all-purpose flou | The Cozy Spoon

This Karpatka, or Cream Puff Cake, is essentially a large cream puff, made of layers of light, airy choux pastry and velvety smooth diplomat cream. The dessert is finished with a dusting of powdered sugar and fresh fruit. The dessert is a popular Polish dessert. It is also commonly known as a Polish Mountain Cake, because the crinkled choux pastry layers resemble the snowy peaks of the Carpathian Mountains once dusted with powdered sugar. Comment recipe for the full recipe to be sent directly to

47K views · 2K reactions | A cake like no other, a mountain cake! ⛰ | MetDaan Cakes | Facebook

43K views · 2.5K reactions | Classic carrot cake! No need for extra stuff! Simple and good with delicious cream cheese frosting! A Christmas hit! White Lily Baking Cookbook: Mountain Cookin' with Missy: Nothin' Fancy, Just Good Eatin' https://a.co/d/ibXTQDn #mountaincookinwithmissy #whitelilybakingpartner #carrotcake #holidaybaking #creamcheesefrosting | Mountain Cookin’ with Missy | Facebook

1.9M views · 29K reactions | How to make Cherry Karpatka: https://nyti.ms/3VNx1Si | NYT Cooking | Facebook

13K views · 723 reactions | Tarta Karpatka por Eva Arguiñano: un...